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Dissertation/ Thesis

Developing a Lactic Acid Bacteria

Subjects: NUTRITION; FOOD TECHNOLOGY; FOOD PROCESSING

  • Source: Yeast Starter Culture and Its Use in Jameed Production = تطوير مزرعة بادئات من بكتيريا حمض اللبن و الخمائر و استخدامها في صناعة الجميد

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  • 1-10 of  13 results for ""BACTERIA""