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Academic Journal

Dairy foods and positive impact on the consumer's health.

  • Authors : Verruck S; Universidade Federal de Santa Catarina (UFSC), Departamento de Ciência e Tecnologia de Alimentos, Florianópolis, Brazil.; Balthazar CF

Subjects: Dairy Products* ; Nutritive Value*; Functional Food

  • Source: Advances in food and nutrition research [Adv Food Nutr Res] 2019; Vol. 89, pp. 95-164. Date of Electronic Publication: 2019 Apr 17.Publisher: Academic Press Country of Publication: United States NLM ID: 9001271 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Trends in Chemometrics: Food Authentication, Microbiology, and Effects of Processing.

  • Authors : Granato D; Dept. of Food Engineering, State Univ. of Ponta Grossa, Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, Brazil.; Putnik P

  • Source: Comprehensive reviews in food science and food safety [Compr Rev Food Sci Food Saf] 2018 May; Vol. 17 (3), pp. 663-677. Date of Electronic Publication: 2018 Mar 30.Publisher: Institute of Food Technologists Country of Publication: United States NLM ID: 101305205 Publication Model: Print-Electronic Cited Medium:

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  • 1-5 of  5 results for ""Rocha, Ramon Silva""